qualia, Hamilton Island, is an oasis of style, combining award winning luxury with intuitive friendly service.
Dining at qualia’s hatted restaurants, The Beach Pavilion and Pebble Beach is a true luxury experience. Pebble Beach’s superb location is as romantic as any dream, where a sweeping beach panorama complete with encircling islands, can be admired from tables on a wide deck, elegantly set with white napery and candles.
In the laidback luxury of Long Pavilion, simply prepared, fresh dishes are served.
Of course coupling these superb restaurants and food experiences are our qualia front of house team, all individually chosen for their professional skills, intuitive service and warm personas.
An opportunity now exists for a Restaurant Manager to lead our front of house team and to work closely with our Executive Chef to create memorable dining experiences for our discerning guests.
About the role
Reporting directly to the Food & Beverage Manager you will be responsible for the day to day operation of Pebble Beach and The Long Pavilion restaurants which includes:
You are a true professional and strive to excel in your career. You understand the prestige of being a member of the qualia team will have and believe you have the skill, talent and attitude to be the best of the best. You are passionate about developing your team and have excellent communication skills at all levels.
You will also have:
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